Editors of Reader's Digest
Very Good
Low stock: 1 left
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Orders ship within 1–2 business days | Canada delivery is usually 3–10 days after shipping | Free Canada-wide shipping on orders over $60 | Local pickup is available in Durham, Ontario | Canadian-owned | Carefully packed
Description
Description
A richly illustrated cookbook for the home baker presents more than two hundred tempting sweet and savory recipes for a variety of baked goods, including breads, pizza, cakes, muffins, cookies, fruit desserts, pies, and cookies, with helpful tips on boosting nutritional value by substituting ingredients, gluten-free dishes, helpful baking tips, and more.
Specifications
Specifications
| Author | Editors of Reader's Digest |
| Publisher | Readers Digest |
| Publication Date | October 05, 2006 |
| Pages | 320 |
| Binding | Hardcover |
| Language | EN |
| Dimensions | 22.23cm × 3.0cm × 27.94cm |
| Condition | Very Good |
✓ Personally inspected✓ Carefully packed by our Ontario bookstore✓ Free Canada-wide shipping when your cart reaches $60✓ 14-day return window✓ Local pickup available in Durham, Ontario
